Recipe : Tandoori Chicken Taquito

Ingredients:-

• 200 grams chicken breast
• 5 tablespoons of Delmonte tandoori mayo
• 4 whole wheat roti Juice of half lime
• 1 teaspoon pepper powder
• Salt to taste
•  Lettuce leaves a few

Method:-

• Wash chicken breast and pat dry in a kitchen towel.  Cut into thin strips. Add salt and pepper powder  andDelmonte tandoori mayo to marinate the chicken and let it side for 15 minutes in fridge.
• Heat oven at 170 degree centigrade.  Place the chicken strips on a baking tray lined with aluminium foil. Bake in oven for about 7 minutes on one side, then ip them and bake the other side for about 7 to 9 minutes. Remove from oven once cooked.
• Place a few lettuce leaves on a roti. Place the tandoori chicken pieces, roll it tight. 
• Serve immediately.

BY: Del Monte